Creamy Carrot Soup
From: Hello Glow • Print this Recipe
- 1 avocado
- 2 medium carrots, chopped
- 1 cup dairy free milk or coconut water
- 1 teaspoon ginger
- ½ teaspoon cinnamon
- 3 tablespoons tahini or sunbutter
- ½ onion
- ¼ lemon juice
- Pinch cayenne pepper
- Place all ingredients into a high speed blender and blend to a smooth and creamy texture.
- Heat over medium heat, stirring occasionally. Enjoy!