Spring Strawberry Salad

From: Joy the Baker • Print this Recipe

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  1. Toss together all of the salad ingredients. Sprinkle with salt and pepper.
  2. In a small mason jar combine honey, mustard, salt and pepper, vinegar, olive oil, and tarragon. Place a lid on the mason jar and shake vigorously. Drizzle over the salad. Toss with more feta and pistachios if you’d like and enjoy!